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Eighteen Local Cookbooks to Compete in Gourmand World Cookbook Awards

Alert! Gourmand International have announced the finalists for the Gourmand World Cookbook Awards, naming eighteen local titles as candidates for the Oscars of the cookbook world. The sought-after “Best in South Africa” leg of the competition celebrates books from six different categories – Best Authors and Chefs; Publishers; World Cuisine; Lifestyle, Body and Soul; Subjects and The Drinks – which are subdivided into smaller, more specific categories.

The winners will be announced during the Beijing Cookbook Fair taking place from 19 to 22 May 2014. If you are curious to see who they are competing with, head on over to the Cookbook Fair website where finalists have been listed according to their countries.

We wish all our local chefs the best of luck and look forward to seeing these titles among the winners later this year!

The following titles will go on to represent South Africa in the “Best in the World” competition:
 

Veld to ForkJackie Cameron Cooks at HomeFood Jamming with JadeLampedusa PieCooking for CrowdsGourmet SistersEveryday Delicious7de Laan CelebratesLife on a Cape FarmThe French AffairEast Coast TablesCook from the HeartConfessions of a Hungry WomanMunchBundu Food for the African BushKatrien's Mini CakesRed HotAfrican Brew

 

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